Nestlé has added two new flavours to its Maggi Fusian noodle range for consumers to enjoy a quick and easy meal “without compromising on taste”.
Japanese Teriyaki and Malaysian Laksa have been added to the Soupy Noodle range, with the flavours aiming to inspire at-home Asian cuisines, or to add spice to any dish.
The new range can be used as a noodle recipe base or enjoyed on its own as a light meal.
The Japanese Teriyaki features hints of soy, ginger and spice mix, while Malaysian Laksa has flavours of chilli, garlic, as well as a spice mix and creamer.
The new flavours in the Maggi Fusian Soupy Noodles range are now available in single cup formats for RRP $1.80 or as five-pack bags for RRP $3.95, and can be found in Woolworths and independent grocers across Australia.
