• Fonterra CEO Miles Hurrell
    Fonterra CEO Miles Hurrell
  • Fonterra Co-operative Group CEO Miles Hurrell says higher margins and sales volumes in the co-op's Foodservice and Consumer channels, which helped offset lower returns in its Ingredients business, were behind its strong performance in FY24. 
    Fonterra Co-operative Group CEO Miles Hurrell says higher margins and sales volumes in the co-op's Foodservice and Consumer channels, which helped offset lower returns in its Ingredients business, were behind its strong performance in FY24. 
Close×

Fonterra will sell its 50 per cent share in DFE Pharma as part of its strategy to gain more than $1 billion for debt reduction.

For Fonterra CEO Miles Hurrell it is an important milestone in the co-op’s plan to lift itself out of debt. Fonterra had indicated it was reviewing its share in DFE Pharma in March, he said.

Hurrell said: “[A]long with the significant inroads made in our capital and operational expenditure during FY19, makes for a good initial chapter in our business turn-around.  It puts us on the right footing to deliver our new strategy and a sustainable lift in our performance.”

DFE Pharma was a joint venture with Royal Friesland Campina. It was identified for sale due to the substantial capital required for its future growth, a company statement said.

The company agreed to sell its DFE Pharma share for NZ$633 million to CVC Strategic Opportunities II, a fund managed by private equity firm CVC Capital Partners. CVC manages approximately US$83 billion of assets in 73 companies worldwide, Hurrell said.

The sale is made up of a cash payment of $537 million, payable on completion of the sale, plus an interest-accruing vendor loan of $96 million, for a term of up to 15 years. Built into the deal is a potential additional payment of up to $44 million based on DFE’s performance over two years.

The cash from the sale, along with proceeds from other asset sales this year, give Fonterra more than $1 billion.

Hurrell said: “We set ourselves a tough initial target for debt reduction and we are pleased with the progress we are making. It’s an important milestone in our Co-op’s plan to lift our business performance.

“A year ago, we started a full portfolio review to re-evaluate every investment, major asset and partnership, to make sure they were still right for the Co-op.

The sale is subject to receipt of regulatory approvals from competition authorities.

Hurrell said Fonterra was committed to the ongoing success of the DFE Pharma business through a long-term supply agreement and the interest-accruing vendor loan.

“A big part of the success of DFE Pharma has been the high-quality lactose produced by the team at Fonterra’s Kapuni site in Taranaki and it is a good outcome to be able to continue to supply this.”

In FY18 Fonterra recorded a loss of NZ$196 million, its first in its seventeen year history (Food & Drink Business, 14/09/2018).

In May, Fonterra sold its Tip Top ice cream business to Froneri, the ice cream joint venture between R&R and Nestlé, in a deal worth NZ$380 million (US$250.2 million) (F&DB, 15/05/2019)

And in June, the purchase by Mars of a majority shareholding in German active nutrition business, foodspring, resulted in a $64m windfall for Fonterra (F&DB, 28/06/2019).

In May it announced it would be closing its Dennington milk processing plant ni November, and in August it confirmed it would sell a portion of its 18.8 per cent share in Chinese infant formula manufacturer Beingmate for less than a third of what it originally paid (F&DB 24/05/2019, 07/08/2019).

Packaging News

Queensland-based sustainable packaging innovator TomKat Koolpack is set to expand its footprint across SE Asia through a partnership with Segi Fresh, a leading Malaysian fresh food retailer and distributor.

PKN’s first issue for 2025 is out and full of news and in-depth features, including on-the-floor coverage of major events Pack Expo and All4Pack, as well as the latest developments in Sustainable Packaging and Pack & Label Printing.

Viva Energy has produced its first ISCC+ certified bio-based polymer from used cooking oil, at its Geelong Refinery, with plans for the material to be made into flexible plastic packaging for snacks.