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One of the biggest roadblocks for many SMEs when it comes to reducing their environmental footprint is taking the first step. In this video series, we're going to follow cracker company, Kurrajong Kitchen, as it works with leading impact management platform for the food and beverage industry, Calyx, to map the carbon, water, and biodiversity footprint of its new product, Oaklees. 

Packaging News

Robert Marguccio will step down as APPMA chair and board director at the association's AGM in October, citing increasing professional commitments after 20 years of service.

Orora has unveiled a new lightweight Riesling bottle that reduces glass weight by 21 per cent while maintaining the familiar profile and performance expected by Australian wine producers.

QLM Group has acquired the assets of coffee packaging specialist Roastar, including the distribution rights to the PrimeVent degassing valve system, strengthening its coffee packaging capability.