A specialty chocolate ingredient has been introduced to the Australian market with the launch of Casa del Cacao, offering ceremonial-grade Criollo cacao, sourced from single-origin estates in Costa Rica and Mexico.

Australian coconut water producer, Raw C, has expanded its range of flavoured coconut water with a chocolate-y new beverage just in time for Easter, with the launch of Raw C Pure Coconut Water Infused with Chocolate.

Award-winning Distillery Botanica has brought back its decadent chocolate liqueur just in time for Easter, after over a decade since its original release – Koko Noir.

Bega Group brand, Dare, has released its most concentrated ready-to-drink iced coffee yet, with the release of Dare Charged.

Miso brand, Miso Tasty, has added four new umami packed products to its award-winning range: Miso Soup, Miso Ramen Pastes, and two new Miso Glazes – Sweet & Savoury and Rich & Spicy.

Australian confectionery company, Darrell Lea, has stocked up on its Easter range as the Easter Bunny approaches, with products now available in retailers nationwide.

Australia’s oldest chilli sauce brand, The Chilli Factory, is expanding into the high-protein snack market, with the launch of its new spicy beef jerky range.

Chef and restaurant-owner, Matt Moran, has launched a range of gourmet stock to help home cooks create quality dishes at home. The My Perfect Stock range is made with real ingredients, and comes in Chicken, Beef, and Vegetable flavours.

Monkfruit-sweetened product specialist, Lakanto, has brought back its popular Caramel and Chocolate Toppings, perfect for drizzling over desserts or as versatile baking syrups.

Bakery brand, Green’s, has expanded its range of indulgent baked goods, with the introduction of new swirly cakes and lamington flavours, ready to eat.

Beloved Mondelēz International confectionery brand, Cadbury Australia, is rolling out its new and classic Easter creations for 2025.

Nestlé has launched a range of new products in the lead-up to Easter, including two new flavours of its Incredible Eggs – KitKat Honeycomb Smash Incredible Egg and Milkybar Cookie Chunks Incredible Egg – and the Mini Bunny Hut chocolate building kit.

Australian beer brand, XXXX, is expanding its portfolio with the launch of XXXX Ginger Beer, a new entrant to a fast-growing category.

One of the most awarded non-alcoholic brands, Lyre’s, has launched a new ready-to-drink cocktail with just 11 calories in a 250ml can – the Lyre’s Mojito.

Hill-Smith Family Estates wine brand, Y Series, has released two new sparkling wines to market, in response to shifting consumer preferences – Cuvée and Prosecco.

Victorian distillery, Four Pillars, is rolling out a new ready-to-drink cocktail with a bold flavour – Four Pillars Bloody Raspberry & Ginger Gin Punch.