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A vegan-friendly jelly lolly is joining The Natural Confectionery Co range this month, as the company meets consumer demand for more vegan lolly options.

The new Vegan Fruit Flavoured Jellies are made with a gelatine-free recipe and include a range of flavours, such as apple, blackcurrant, peach, pineapple and raspberry. 

“We couldn’t ignore the requests from Aussies asking for a vegan-friendly option,” said The National Confectionery Co. Australia marketing director (candy, biscuits and meals) Lauren Fildes. 

“We believe all lolly lovers deserve to enjoy The Natural Confectionery Co.’s delicious jellies, so we’re proud to be able to offer Australians a sensational new product that doesn’t compromise on taste.”

The Natural Confectionery Co. Vegan Fruity Flavoured Jellies will be available in Coles and independent retailers from mid-August and Woolworths mid-September for RRP $4.00.

Packaging News

APCO has released its 2022-23 Australian Packaging Consumption and Recovery Data Report, the second report released this year in line with its commitment to improving timeliness and relevance of data. 

The AFGC has welcomed government progress towards implementing clear, integrated and consistent changes to packaging across Australia, but says greater clarity is needed on design standards.

It’s been a tumultuous yet progressive year in packaging in Australia, with highs and lows playing out against a backdrop of uncertainty caused in part by the dangling sword of DCCEEW’s proposed Packaging Reform, and in part by the mounting pressure of rising manufacturing costs. Lindy Hughson reviews the top stories for 2024.