• Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range. Image: Coyo
    Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range. Image: Coyo
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Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range, exclusively available at Coles.

Coyo Dairy Free Ice Cream is crafted on Australia’s Sunshine Coast, and is available in three flavours: Vanilla, Cookies & Cream and Chocolate Ripple.

Harnessing nutritious and certified organic coconut milk combined with prebiotic chicory root fibre and probiotic strain BB-12, its ingredients work together to provide immune and digestive benefits in a single scoop.

The range is available for RRP $10 for 500ml at Coles supermarkets across Australia.

Packaging News

The early bird rate for the 2025 Australasian Packaging Conference, to be held on 6-7 May at the Sofitel Sydney Wentworth, NSW, is closing on 4 April.

A packaging symposium held in Melbourne last week brought together some of the industry leading minds to share up-to-the-minute ideas on the most pressing issues for packaging. Lindy Hughson moderated the event and filed this report.

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