• Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range. Image: Coyo
    Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range. Image: Coyo
Close×

Best known for its coconut yogurt, Coyo has ventured into the freezer aisle with the release of a dairy-free ice cream range, exclusively available at Coles.

Coyo Dairy Free Ice Cream is crafted on Australia’s Sunshine Coast, and is available in three flavours: Vanilla, Cookies & Cream and Chocolate Ripple.

Harnessing nutritious and certified organic coconut milk combined with prebiotic chicory root fibre and probiotic strain BB-12, its ingredients work together to provide immune and digestive benefits in a single scoop.

The range is available for RRP $10 for 500ml at Coles supermarkets across Australia.

Packaging News

Opal has taken a step forward in its net zero strategy, partnering with Delorean Corporation to investigate whether organic waste from its Maryvale Paper Mill can be converted into renewable bio-gas.

AWA Alexander Watson Associates has strengthened its position in the fast-growing smart packaging sector with the acquisition of AIPIA, the Active & Intelligent Packaging Industry Association.

WPO has marked a milestone at COP30 in Brazil, placing the role of packaging squarely on the global climate agenda – and directly linking it to food loss, food security, and sustainable development.