COYO is expanding its reach in the frozen aisle with the launch of a new range of dairy free frozen yoghurts, made using organic fruit and probiotics. COYO says the range is the only dairy free option available in Australian stores.
COYO describes the new Dairy Free Frozen Yoghurt range as a functional treat, with every tub containing probiotic strain BB-12, associated with immune and digestive health support, prebiotic chicory root fibre and sustainably sourced coconut. The range features four flavours: Mango, Strawberry, Vanilla Bean and Wild Berry.
COYO co-founder Sandra Gosling said she hopes to urge the industry to include more options that inspire a positive food future for all.
“At COYO, we want to break the stigma that opting for dairy free means sacrificing on health and taste benefits. By expanding into the frozen yoghurt category, we are proud to offer a high quality, plant based probiotic option to consumers that helps them prioritise their personal health, that is also a delightful treat to dig into,” said Gosling.
COYO co-founder Henry Gosling said the brands ongoing partnership with Woolworths would see the supermarkets stock three of the new frozen yogurt flavours.
“As a family-owned business that makes all our products in a purpose-built dairy free factory on the Sunshine Coast, we are now able to share our frozen yoghurts with even more Australians, thanks to new Woolworths distribution.
“Our partnership has extended from the chilled section with our dairy free yoghurt range to the frozen aisle with frozen yoghurt, which lets us continue our promise to provide Australians with their favourite dairy alternatives,” said Gosling.
COYO Organic Dairy Free Frozen Yoghurt is available in 500ml tubs at Woolworths and select independent retailers for RRP $10.00. Woolworths stores in metropolitan areas along the Eastern Seaboard will stock Mango, Strawberry and Vanilla Bean flavours.
