• A dessert pizza has reached the freezer section.
    A dessert pizza has reached the freezer section.
Close×

Dr. Oetker Ristorante has launched three new frozen pizza flavours, including a chocolate dessert pizza.

Also just released is the pizza ‘Bianca’ and a Nachos pizza will be available.

The Ristorante Dolce Al Cioccolato (RRP $7.50), which has already launched in Europe, is a chocolate version of Ristorante’s signature thin and crispy crust, topped with chocolate sauce, milk chocolate flakes, and dark and white chocolate chunks.

Consumers can also add fruit and ice-cream to enhance the dish.

The Pizza Bianca Carne e Patata (RRP $7.50) includes crunchy potato chips, smoky ham, red onions and mozzarella cheese on a creamy white sauce made from sour cream.

Meanwhile, there is a third flavour under the brand name of Papa Giuseppi's. The Nachos flavour will launch as part of the Bakehouse Crust range. The limited edition option, to replace the cheeseburger flavour, is topped with spicy pork, kidney beans, sweetcorn, red and green capsicum, corn chips, sour cream, cheese and herbs on a spicy tomato sauce. This range will be available in Woolworths (RRP $7.99).

Packaging News

Opal is bringing high-speed printing, AI-enabled automation and lower-waste production to its new Moorebank facility, strengthening local folding carton manufacturing and the competitiveness of Australia's packaging supply chain.

iQRenew has called on Environment Minister Murray Watt to introduce an emergency support plan, warning that its recycling facility could close within weeks as a shortage of feedstock threatens its viability.

Fromm Packaging Australia has strengthened its presence and service capabilities across WA with the acquisition of Prime Packaging, an established packaging supplier based in Canning Vale.