Close×

The newest plant-based product from v2food has hit shelves nationwide, with the release of its v2sauce – a ready-made Bolognese sauce.

Locally made in Victoria by pasta manufacturer 7Chefs, the v2sauce uses v2mince, along with tomatoes and traditional herbs.

“Life is busy and this delicious Bolognese offers a great solution for an easy but tasty plant-based midweek meal — without missing out on the authentic flavours we’ve come to know and love from traditional Bolognese,” said v2food CEO and founder Nick Hazell.

“For parents, there’s the protein you’d expect from Bolognese with the bonus of sneaking in additional fibre into mealtimes for fussy kids. It’s a win, win.”

The v2sauce has a 3.5 Health Star Rating and is available in 400 Woolworths stores nationwide.

It is available in 400g tubs for RRP $6.00.

Packaging News

Opal has taken a step forward in its net zero strategy, partnering with Delorean Corporation to investigate whether organic waste from its Maryvale Paper Mill can be converted into renewable bio-gas.

AWA Alexander Watson Associates has strengthened its position in the fast-growing smart packaging sector with the acquisition of AIPIA, the Active & Intelligent Packaging Industry Association.

WPO has marked a milestone at COP30 in Brazil, placing the role of packaging squarely on the global climate agenda – and directly linking it to food loss, food security, and sustainable development.