Future Food Systems has released the first line-up of speakers for For Food’s Sake. With conversations ranging from circular economy to strengthening local economies, the summit is on 27-28 February 2025 at the Pacific Bay Resort, Coffs Harbour.
For Food’s Sake comes in the form of a Summit, with the program featuring discussion topics focusing on circular economy, planning and policy setting, waste valorisation, value-adding, automation, food security, and other critical aspects to strengthen local economies.
Don’t miss out on networking opportunities and the chance to forge new partnerships with fellow businesses, researchers and government representatives.
Secure your spot for the Summit, Gala Dinner and side tours to immerse yourself in all things agrifood and experience Coffs Harbour’s culinary delights.
Future Food Systems is a federally funded not-for-profit that drives connections and collaboration between Australia’s food and beverage sector, universities, and government on world-leading research that is rapidly translated into industry-ready innovations to create food systems that benefit people, planet, and profit.
Food & Drink Business is proud to be the media partner for For Food's Sake 2025.
